About We arrived in Los Alamos in 2003: headstrong and humble (although I am certain there were a few that deemed us arrogant). The Master Plan was to build a restaurant that could become very good: in the middle of nowhere – to create a destination for diners....
About All-day breakfast and lunch served until 3 o’clock. Our belief in using the simplest natural ingredients: Bob’s Well Bread Bakery products are hand-made with only the finest ingredients and natural starters. No added preservatives will be found in...